Swiss Hospitality Group

SHG UNIVERSITIES - International Hospitality & Business Schools
SHG UNIVERSITIES - International Hospitality & Business Schools
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  • More
    • Home
    • ABOUT SHG
      • Mission & Vision
      • SHG Travelling Option
      • Paid-Internships
      • Accreditations
    • SHG GROUP
    • SHG STUDENTS
      • SHG Students
      • Accommodations
      • Bachelor Hotel Management
      • Bachelor Gastronomy
      • Academic Program Bachelor
      • MBA Hotel Management
      • MBA Gastronomy
      • Academic Program MBA
      • How to apply to SHG?
    • SHG SCHOOLS
      • SHG Portugal
      • SHG Milano
      • SHG Roma
      • SHG Barcelona
      • SHG Malta
      • SHG London
      • SHG Greece
      • SHG Strasbourg
      • SHG Hong-Kong
      • SHG Paris
      • SHG Nice
      • SHG Cannes
      • SHG Nomad
  • Home
  • ABOUT SHG
    • Mission & Vision
    • SHG Travelling Option
    • Paid-Internships
    • Accreditations
  • SHG GROUP
  • SHG STUDENTS
    • SHG Students
    • Accommodations
    • Bachelor Hotel Management
    • Bachelor Gastronomy
    • Academic Program Bachelor
    • MBA Hotel Management
    • MBA Gastronomy
    • Academic Program MBA
    • How to apply to SHG?
  • SHG SCHOOLS
    • SHG Portugal
    • SHG Milano
    • SHG Roma
    • SHG Barcelona
    • SHG Malta
    • SHG London
    • SHG Greece
    • SHG Strasbourg
    • SHG Hong-Kong
    • SHG Paris
    • SHG Nice
    • SHG Cannes
    • SHG Nomad
Smiling woman working on a laptop in an office setting.Bachelor Program Hospitality Management International Hospitality
Bachelor in International Hospitality Management (IHM) & Gat

ACADEMIC PROGRAM

Courses are available both at the best hospitality schools in Switzerland and online. In academic studies, there are three key pillars: business books to read and analyze, academic courses to follow with homework in various subjects, and case studies from real business cases, including those from established institutions like SHG Hospitality and SCH International.

Bachelor: ACADEMIC PROGRAM

Woman in striped shirt working on laptop and writing notes. Bachelor Program Hospitality Management International Hospitality

Bachelor International Hospitality Management (IHM) - Year 1

  • Tourism & Hospitality Academic Courses & Weekly Case Study
  • Inter-Cultural Management Academic Courses & Weekly Case Study
  • Restaurant Service Academic Courses & Weekly Case Study
  • Human Resources & Recruitment Academic Courses & Weekly Case Study
  • Front-Office Academic Courses & Weekly Case Study
  • Marketing Academic Courses & Weekly Case Study
  • Housekeeping Academic Courses & Weekly Case Study
  • Accounting & Cost-Control Academic Courses & Weekly Case Study
  • Kitchen Knowledge Academic Courses & Weekly Case Study
  • Leadership Academic Courses & Weekly Case Study
  • Career Management Academic Courses & Weekly Case Study
  • Communication Academic Courses & Weekly Case Study
  • Grooming & Etiquette Academic Courses & Weekly Case Study
  • Financial Management Academic Courses & Weekly Case Study
  • Culinary Academic Courses & Weekly Case Study
  • Beverage Academic Courses & Weekly Case Study
  • Sales & Marketing Academic Courses & Weekly Case Study
  • Wines of the World Academic Courses & Weekly Case Study
  • Management of People Academic Courses & Weekly Case Study
  • Events Academic Courses & Weekly Case Study
  • Business Plan Academic Courses & Monthly Case Study
  • Followed by 6-Month Paid-Internship

Bachelor International Hospitality Management (IHM) - Year 2

  • Human Resources & Recruitment Academic Courses & Weekly Case Study
  • Business with China (Optional) Academic Courses & Weekly Case Study
  • Leadership Academic Courses & Weekly Case Study
  • Entrepreneurship Academic Courses & Weekly Case Study
  • Communication Academic Courses & Weekly Case Study
  • Marketing Academic Courses & Weekly Case Study
  • Grooming & Etiquette (Optional) Academic Courses & Weekly Case Study
  • Financial Management Academic Courses & Weekly Case Study
  • Culinary (Optional) Academic Courses & Weekly Case Study
  • Investment Academic Courses & Weekly Case Study
  • Beverage (Optional) Academic Courses & Weekly Case Study
  • Negotiation Academic Courses & Weekly Case Study
  • Sales Academic Courses & Weekly Case Study
  • Wines of the World (Optional) Academic Courses & Weekly Case Study
  • Digital Business Academic Courses & Weekly Case Study
  • Management of People Academic Courses & Weekly Case Study
  • Events (Optional) Academic Courses & Weekly Case Study
  • Real-Estate Academic Courses & Weekly Case Study
  • Business Plan Academic Courses & Monthly Case Study
  • Followed by 6-Month Paid-Internships.

Bachelor International Hospitality Management (IHM) - Year 3

  • Advanced Human Resources & Recruitment Academic Courses & Weekly Case Study
  • Business with China (Optional) Academic Courses & Weekly Case Study
  • Advanced Leadership Academic Courses & Weekly Case Study
  • Entrepreneurship Academic Courses & Weekly Case Study
  • Advanced Communication Academic Courses & Weekly Case Study
  • Advanced Marketing Academic Courses & Weekly Case Study
  • Grooming & Etiquette (Optional) Academic Courses & Weekly Case Study
  • Advanced Financial Management Academic Courses & Weekly Case Study
  • Culinary (Optional) Academic Courses & Weekly Case Study
  • Advanced Investment Academic Courses & Weekly Case Study
  • Beverage (Optional) Academic Courses & Weekly Case Study
  • Advanced Negotiation Academic Courses & Weekly Case Study
  • Advanced Sales Academic Courses & Weekly Case Study
  • Wines of the World (Optional) Academic Courses & Weekly Case Study
  • Advanced Digital Business Academic Courses & Weekly Case Study
  • Advanced Management of People Academic Courses & Weekly Case Study
  • Events (Optional) Academic Courses & Weekly Case Study
  • Real-Estate Academic Courses & Weekly Case Study
  • Business Plan Academic Courses & Monthly Case Study
  • Followed by 6-Month Paid-Internship

*The academic program in IHM and Gastronomy are the same, however the internships and practical time are only in kitchen in Gastronomy Program. 

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